Biosecurity, trade deals and water storage top KPMG agribusiness priorities

Biosecurity, trade deals and water storage top KPMG agribusiness priorities

Tim McCready

New Zealand’s food and fibre sector could disappear tomorrow and global markets would barely notice.

That was the provocation from one industry leader during this year’s KPMG Agribusiness Agenda roundtable discussions on international markets.

They qualified it: while New Zealand is a relatively small cog in an enormous system, it would absolutely be missed.

Customers do not choose New Zealand because we are the cheapest producer. They choose New Zealand for attributes that are harder to replicate, including its stability, world-class biosecurity, sustainable production systems, adherence to international trade rules, high food safety standards and reputation as an ethical and transparent partner.

Those attributes have earned New Zealand a place in global value chains. The challenge now, as the Agribusiness Agenda outlines, is for the food and fibre sector to build on these strengths while continuously evolving to meet the changing needs of our customers.

New Zealand will never compete by being the biggest producer. New Zealand is a small producer in global terms and geographically distant from almost every customer.

There is consensus among contributors that the peak of globalisation has passed. Governments, rather than markets, are setting the rules for global trade, and geopolitical shifts have become one of the most significant risks exporters now face.

Against that backdrop, several argue that New Zealand’s stability, biosecurity status and reputation for playing by the rules matter as much to buyers as anything coming off the farm.

That conversation sits behind the entire 2026 Agribusiness Agenda.

KPMG challenged contributors with a broad question: whether existing settings remain fit for purpose, or whether more fundamental shifts are required to secure long-term success.

Around three-quarters of contributors favour change over the status quo, noting that current settings and processes may constrain the sector’s potential as it responds to disruption such as climate change and geopolitical shifts.

This doesn’t mean abandoning New Zealand’s strengths. Rather, contributors repeatedly argue for continuous evolution – ensuring products, production systems and business models evolve alongside customer demand instead of relying on historical competitive advantages.

The report identifies 24 “global future shapers” that will reshape food systems over the next quarter century.

They range from geopolitical fragmentation, cyber risk and changing demographics, to AI, water scarcity, climate change and the growing convergence of food and pharmaceuticals.

Others point to the integration of nature into business models – including the rise of the circular bioeconomy – and increasing pressure on ageing infrastructure.

Each year, KPMG asks contributors to score a set of priorities for the organisations they represent in the food and fibre sector. This year, 105 leaders worked through 39 priorities on a scale of 1 to 10, with 10 indicating that the issue is considered a critical priority.

For the 16th consecutive year, world-class biosecurity remains the sector’s highest priority. This year’s score (9.40 out of 10) is the highest score reported for any priority since 2018 – the year Mycoplasma bovis and Myrtle Rust pushed biosecurity to an all-time survey record of 9.62, demonstrating the enormous economic cost of a single biosecurity failure.

The concern now is that future incursions become harder to prevent. Increasing international connectivity and evolving production systems create new pathways for pests and diseases to enter New Zealand.

Contributors point out that many of the country’s most important export sectors are built on monocultures, making a single breach a bigger risk to economic resilience than is often acknowledged – and one that alignment between industry and government is critical to managing.

Signing high-quality trade agreements again ranked second in the survey. Contributors also say that existing agreements need to be actively managed and evolve to remain fit for purpose, and investment is required in regulatory systems and infrastructure to ensure organisations can fully utilise the market access already secured.

Building resilience

Several priorities recorded significant movements in this year’s survey, reflecting how leaders see the sector adapting to a more uncertain future.

Resilient rural infrastructure jumped from 12th-equal last year to fourth place.

Contributors link it directly to operational efficiency – and to the sector’s ability to attract the best talent.

Transition to climate-resilient farming systems rose from 18th last year to sixth, a sharp turnaround for a priority that was ranked lowest of all in 2024.

Building a platform for local sustainable energy climbed into the Top 10 for the first time this year, from 27th in its debut year in 2024, to 12th equal last year, to 10th now.

The rise in water storage as a priority reflects a similar shift. It reached third place – its highest ranking since 2013. Contributors frame water infrastructure as a strategic capability that underpins productivity, social licence and diversification, rather than simply a productivity investment.

Contributors suggest that consenting delays, rather than capital, have held these projects back.

“It feels like the handbrake has come off,” one contributor says.

Preparing for what’s next

The survey introduced two new priorities that point to issues likely to shape the next decade.

One focuses on developing innovative risk management and insurance products to help farmers and growers manage increasingly complex climate and production risks. While the report notes this priority ranked lower than expected, it says this may reflect New Zealand’s relatively limited use of crop insurance, rather than a lack of opportunity.

The second new priority this year is the need to rethink product portfolios in response to the rapid uptake of GLP-1 weight-loss medicines.

This priority ranked 37th with a score of 6.25 – near the bottom of the survey. The report suggests the ranking may understate the significance of the issue.

Around the world, food companies are already reshaping product portfolios as consumer preferences evolve. For New Zealand, the shift may prove more opportunity than threat. Protein sectors broadly are seen as well placed to benefit, with red meat among those already seeing early demand and pricing effects offshore.

Technology, particularly artificial intelligence, sits beneath many of this year’s priorities.

AI is rapidly changing how global consumer packaged goods companies understand consumers, develop products and forecast demand, contributors say. It is no longer a source of competitive advantage in itself. The report describes it as a “ticket to play” – a capability that organisations must have to remain relevant.

That is the thread running through the entire Agribusiness Agenda.

If New Zealand disappeared tomorrow, the world would continue eating. Global commodity markets would adjust. But customers who value trusted supply, ethical production and dependable partners would notice.

The challenge is ensuring they still notice 25 years from now.

Air New Zealand, Fonterra and Auckland Airport rethink resilience after fuel crisis

Air New Zealand, Fonterra and Auckland Airport rethink resilience after fuel crisis

Tim McCready

When conflict in the Middle East threatened to disrupt New Zealand’s fuel supplies, the organisations critical to the country’s trade and international connectivity were forced to confront just how exposed they were.

Fuel tankers continued to arrive, aircraft kept flying and export products remained on the move. But prices surged, shipping routes came under pressure and officials began calculating how long supplies would last, which industries would be prioritised if shortages hit, and how disruption to petrochemicals might spread through the wider economy.

Those questions framed the opening panel at last month’s China Business Summit, where leaders from Fonterra, Air New Zealand, Auckland Airport and the Ministry for Primary Industries described how repeated shocks have changed the way they manage supply chains, markets and China.

A system with little slack

Ray Smith, director-general of the Ministry for Primary Industries (MPI), said about 30% of New Zealand’s refined fuel comes from Singapore and 60% from South Korea.

Tankers leave for New Zealand almost every other day, a regular flow that received little attention until it came under threat. “We have talked a lot about transition in our fuel supplies and what we do as we move into a greener world, but all of a sudden fossil fuels were disappearing on us quickly,” Smith said.

“There was huge concern about how we would power up the economy.”

Diesel underpins freight, food production and manufacturing. Jet fuel carries passengers, but it also keeps high-value exports moving as cargo.

The exposure extends beyond fuel.

New Zealand produces about a third of its fertiliser and imports the rest, much of it from the Middle East. Plastics, agrochemicals and pharmaceuticals are also vulnerable to disruption in the petrochemical supply chain.

The Government decided against subsidising fuel prices. Smith, who was seconded from MPI for six weeks to take over operational leadership of the Government’s fuel crisis response, said allowing prices to reflect the shortage encouraged businesses and consumers to consider how much they used.

“If you have a shortage, you want people to think about their consumption levels, which they do not do if the price does not change.”

His greatest concern was for vulnerable domestic producers, including vegetable growers, arable farmers and inshore fishers, who might stop planting or operating if fuel costs climbed too far.

For the aviation sector, the disruption ultimately proved to be a price shock rather than a shortage.

Air New Zealand chief executive Nikhil Ravishankar had just returned from the International Air Transport Association’s (IATA) annual gathering, where airlines were counting an estimated US$100 billion increase in fuel costs and a fall in industry net profit from about US$45b to US$22b.

Despite that hit, he said the mood at IATA was buoyant.

“Everyone realised the fuel supply lines were more robust than anyone had imagined,” Ravishankar said. “This wasn’t a supply crisis as much as a commercial crisis.”

Air New Zealand had recovered between 25% and 40% of its additional fuel costs, but Ravishankar said the airline could not simply pass the full increase on to passengers. “If we kept putting prices up, we would fly empty planes.”

The airline also faces a timing mismatch: tickets can be sold a year before travel, while the fuel is bought when the aircraft flies. Ravishankar said fares could therefore remain elevated for a period as airlines recovered losses and rebuilt their balance sheets for the next disruption.

Auckland Airport chief executive Carrie Hurihanganui said minimum stockholding obligations introduced in recent years have proved their value. These require 24 days of jet fuel to be held within New Zealand, with 10 days close to Auckland Airport.

The requirements provided a buffer, although Hurihanganui said they needed to be kept under review as risks change.

“Volatility is the new norm and we need to adapt.”

Learning to ‘panic slowly’

That adaptation is becoming embedded in the way major companies operate.

The experience showed how crisis management has become a permanent organisational capability.

Fonterra chief executive Richard Allen said the co-operative had been in a “pseudo-crisis” since Covid first disrupted global trade.

“For the last five years, there has been something to deal with every day: ships running aground, bridges getting hit, wars.”

When the fuel crisis emerged, Fonterra had product on the water heading to the Middle East, including markets where local food production is constrained.

It worked with logistics partners to keep those shipments moving. The cost was significant, but maintaining supply to customers took priority.

Air New Zealand has adopted a similar discipline. Ravishankar described the airline leadership approach as “panic slowly”.

The objective is to contain the problem, make clear who is responsible for managing it, and allow the rest of the airline to continue operating its roughly 500 daily flights.

Engine problems, the flooding of Auckland Airport and the upheaval of Covid have helped build those reflexes.

“Resiliency is the new reliability,” Ravishankar said.

China changes the equation

The same capacity to adapt is shaping how the organisations approach China.

The market remains critical to New Zealand, but the competitive environment has changed markedly.

Allen said the Chinese dairy industry has invested in advanced factories and lifted its ability to produce high-quality products locally. Fonterra cannot assume the strategy that worked over the past quarter-century will carry it through the next.

“What worked for the last 20 to 25 years is unlikely to work for the next 25 without modifications,” he said.

Fonterra’s strategy is focused on ingredients and food service, retaining control of the Anchor brand in China, localising its route to market and concentrating on areas where New Zealand can command a premium.

It also sees further growth beyond China’s tier-one and tier-two cities as urbanisation spreads, although Allen stresses that additional volume must deliver sustainable returns.

“If you focus just on volume without understanding long-term economics in a market like China, it can kill you,” he said. “We must find our differentiation point.”

Smith said New Zealand’s regulatory relationship with China has also matured.

MPI this year marks 20 years of formal engagement with China, supported by relationships across its customs, agriculture, market regulation and forestry agencies.

The relationship is built on “trust, confidence and respect”, Smith said, and gave New Zealand access many competing countries did not enjoy.

That trust carries direct commercial value. New Zealand officials are permitted to audit infant formula producers on China’s behalf, helping protect an export trade worth about $2 billion.

China’s food production and safety systems have also advanced. Where a Western label once carried an automatic advantage, Smith said products made in China increasingly enjoy the same standing with consumers.

New Zealand exporters now have to compete more sharply on brand, provenance and health attributes.

More routes, more options

Diversification provides another layer of resilience.

Primary sector exports to China peaked at about 35% in 2023 and have since eased to around 30%.

Smith identified forestry as the clearest concentration risk, with 54% of its export revenue tied to China and demand exposed to the country’s subdued residential construction market.

Weakness in Chinese construction was already being felt through plant closures in New Zealand, he said.

The India trade agreement provides another avenue for growth. Air New Zealand has signed a memorandum of understanding with Air India, established code-sharing arrangements and applied for joint venture authorisation as it plans for direct services.

But diversification does not mean stepping back from China.

Air New Zealand has consolidated its capacity there and, alongside alliance partners, connects into about 30 Chinese cities. It is also exploring links with ferry companies and high-speed rail operators, particularly in the Greater Bay Area.

Closer to home, Air New Zealand and Auckland Airport see an opportunity to deepen Auckland’s role as a connecting hub.

Hurihanganui said six airlines now link Auckland with seven Chinese destinations. The airport has expanded its transit footprint by 80% and handles about 700,000 transit passengers.

“We are not going to be another Singapore, but Auckland can be the best-positioned secondary hub for the Australasian area,” she said.

China Eastern’s Shanghai-Auckland-Buenos Aires service demonstrates the potential. Since the route was introduced, direct Shanghai-Auckland passenger numbers have increased by 25% and cargo tonnage to South America has risen by more than 120%.

For Ravishankar, New Zealand’s distance can become an advantage while aircraft remain unable to fly non-stop from China or Southeast Asia to South America. Auckland provides a practical connection between the two regions.

The wider opportunity lies in moving faster and being more precise about where New Zealand can add value. Hurihanganui said New Zealand needs to match the speed at which China moves, while Ravishankar sees potential for companies from both countries to co-develop and co-innovate. Smith pointed to advanced nutrition and

China’s green transition, and Allen stressed the need to identify areas where New Zealand can maintain a genuine advantage.

The fuel shock exposed how narrow the margins keeping New Zealand’s economy moving can be. Greater resilience into the future will come from stronger relationships, more routes to market and a clearer understanding of where New Zealand can still command a premium.

For Allen, uncertainty now sits at the centre of the strategy rather than at its edges.

“We are building a strategy that expects uncertainty and volatility,” he said, “and figuring out how to turn that into opportunity.”

IMHO: So you’ve done the Company Directors’ Course. Now what? (Institute of Directors)

 

IMHO: So you’ve done the Company Directors’ Course. Now what?

A first-hand account of the Chartered Member Assessment, with practical tips on expectations and how to approach it.

I’ve lost count of how many people have asked me about the Institute of Directors Company Directors’ Course (CDC) since I completed it – and even more have asked what’s actually involved in the optional Chartered Member Assessment (CMA) that follows.

What surprised me was how many people completed the CDC but had not gone on to do the assessment. Most weren’t sure what to expect, so it was easy to put it off. I found myself in the same position, reaching out to understand how the process worked.

If you’re looking for the same, here it is.

The Company Directors’ Course

The CDC is the best professional development I have done. It is five and a half intensive days covering governance, strategy, finance, law and culture, brought to life through boardroom simulations that feel surprisingly real.

The days are long. Mock board meetings run into the evenings and board packs that need to be read before the next morning arrive overnight. You need to dedicate the full week to it. The facilitators are excellent, so it is not as daunting as it sounds.

What also makes it worthwhile is the cohort. The CDC brings together a diverse group: experienced directors alongside those just starting out, from the private sector, public sector and elected office. You build strong connections over the week.

For those who complete the CDC, the next step is the CMA, which leads to the ‘CMInstD’ designation. If you begin the process within six months of completing the CDC, it is included in the course fee.

The exam

With Christmas approaching, I made the mistake of deferring the exam until the final week of the six-month window. If you have not sat a formal exam since university, it can feel like a nerve-wracking prospect.

The exam is held at an official examination centre. When I arrived on a Saturday afternoon, there were about a dozen people sitting exams – most completing electrician qualifications. One other person from my CDC cohort was there too, which was reassuring.

The exam is open book. You are given a clean copy of the Four Pillars of Governance Best Practice and the relevant sections of the Companies Act. What you don’t have is time to rely on them. Sixty multiple-choice questions in 75 minutes gives enough time to think, but not enough to search.

The questions cover four areas: corporate governance (12 questions), finance (21 questions), law and compliance (20 questions), and risk governance (seven questions).

The system is straightforward. It shows your remaining time, which questions you have answered, which you have bookmarked and which are still blank. That visibility is helpful when you are under pressure.

A few things I have been telling others preparing to sit it:

Do a first pass at pace. Bookmark the questions you are uncertain about and come back to them.

Know the index of the Four Pillars. On your second sweep, use the pen and paper provided to note relevant page numbers from the book’s index. Some questions required me to cross-reference more than one section and writing the page numbers down avoided constant flipping back to the index.

Brush up on your financials. Finance accounts for more than a third of the exam and most questions cannot be answered from the Four Pillars. The questions didn’t require calculations, but you need to be comfortable with financial statements and what they are telling you about the business.

I had initially assumed I’d finish with time to spare. In reality, I used almost every minute.

Results arrive by 5pm the same day. Mine came through at 4:57pm. Scoring 92% – well above the 70% pass mark – was a relief.

The assignment

Passing the exam triggers an email from the IoD asking when you would like to receive the assignment. From the date you nominate, you have exactly three weeks to submit.

The assignment is based on a fictitious board pack. You step into the role of a director preparing for a board meeting and respond to five questions across core governance areas.

The word allocation reflects weighting: strategy is 750 words (25%), finance and legal is 600 words (20%), board effectiveness and dynamics is 750 words (25%), and risk and ethics are 450 words each (15% each).

I found it engaging. The more time I spent away from the material, the more I noticed on subsequent reads. The materials are deliberately imperfect. Part of the task is identifying where governance has drifted.

It tests judgement: identifying whether strategy is grounded in reality, whether capital decisions stack up, whether risks have been accounted for, and where board dynamics do not align with good governance practice.

The hardest part for me was the word limit. Three thousand words across five questions, with 10% leeway. It seems generous at first, until you realise every question feels like it deserves more space.

You are asked to think like a director, not write like a novelist. Bullet points are encouraged, but I spent more time editing my responses than writing them – tightening language, prioritising key points and keeping everything focused on governance.

You do not receive a grade. You either pass or you don’t. The marker’s feedback on my assignment noted that I had demonstrated the “depth and breadth of critical thinking in the competencies required of a Chartered Member” and provided “insightful responses at an appropriate governance level in all areas”.

Is it worth doing?

You cannot use the Chartered designation until you hold a qualifying board role, but the assessment does not expire. You can upgrade to Chartered Member when the right opportunity comes along.

For anyone building a governance career, that external validation carries weight. Experienced Chartered Members often say the designation signals that you have done the work, understand the material and can demonstrate it.

The IoD estimates around 30 hours of preparation for the exam and another 15 to 30 hours for the assignment. That feels about right, although I spent longer on the assignment.

If you do the assessment right away while the content is fresh, it is much easier. My advice if you have completed the CDC and have not yet started the assessment: do it sooner rather than later.

If you are weighing up the CDC, the assessment or have questions about either, feel free to get in touch.


Tim McCready MInstD is Director of Business & Entrepreneurship at the Asia New Zealand Foundation. He is also director of CrammedCity Consulting, advising boards, executives and government agencies on strategy, trade and investment. Tim is a columnist for the New Zealand Herald, writing on trade, geopolitics, capital markets and innovation, and is convenor of judges for the 2degrees Auckland Business Awards. He is a Member of the Institute of Directors.

India FTA throws the door wide open for agribusiness opportunities

India FTA throws the door wide open for agribusiness opportunities

Trade agreements open doors. The New Zealand-India free trade agreement has thrown one wide open – but people still need to walk through it.

I saw that first-hand last month, accompanying 10 of India’s brightest agribusiness entrepreneurs and business leaders during a week-long visit to New Zealand.

The Asia New Zealand Foundation’s India Entrepreneurship Initiative (NZIEI), now in its second year, brought the delegation here to meet businesses, researchers and entrepreneurs across Auckland, Waikato, and the Bay of Plenty before culminating at Fieldays.

Delegates included the vice-president of Tractors and Farm Equipment (Tafe) one of India’s largest tractor manufacturers; the founder of a precision agriculture platform operating in more than 80 countries; and entrepreneurs working across AI-driven crop monitoring, dairy health technology, climate-smart mechanisation, and sustainable beekeeping.

They brought with them a sophisticated understanding of how to deploy technology across complex, price-sensitive markets at a scale few New Zealanders have experienced.

What impressed them

For Vikas Mishra, business director at Evergreen Innovation Platform – which scouts and adapts climate innovations for smallholder farmers across India – the visit confirmed something he had long suspected: that New Zealand’s agricultural edge lies not in geography or luck, but in the quality of its innovation ecosystem.

“I was so impressed by the quality of technology in New Zealand, and in particular how it is developed and adopted,” Mishra says. “Innovation is deeply collaborative, with research institutions, industry and farmers working closely together.

“That level of trust and collaboration is something that makes New Zealand’s agricultural ecosystem truly distinctive.”

A visit to the newly formed Bioeconomy Science Institute was a particular highlight for the delegation.

Mishra was impressed that producers are involved in developing new technologies from the outset, testing and refining innovations before they reach the market.

“Rather than being passive end-users, they actively participate in validating innovations, making the final products far more relevant and practical,” he says.

For Pulkit Mittal, vice-president at Tafe, it was the commercial model that stood out.

“New Zealand consistently creates value beyond the farm gate,” he says, citing Zespri and Comvita as examples of how the country turns agricultural science into globally competitive businesses.

“Innovation here is not technology for technology’s sake, but instead it is designed to solve real problems for growers and producers.”

Fieldays made a strong impression too.

Swapnil Jadhav, founder and CEO of Map My Crop, has attended agricultural trade shows in more than 25 countries. He called Fieldays one of the best he has seen – for the technology on display, but also for the setting, the culture, and the willingness of New Zealand farmers to engage with new ideas.

Not a one-way relationship

Several memoranda of understanding were signed during the visit, with further partnerships already under negotiation.

Rohan Ursal, who joined last year’s inaugural delegation, has since introduced the New Zealand apple variety Rouge to India, where an entire container sold out in a single day.

He is now importing Royal Gala through his company and is receiving inbound interest from New Zealand growers seeking Indian buyers.

“This year, we have people connecting with us – new suppliers and small growers from New Zealand trying to seek new markets and new buyers like us in India,” Ursal says.

He credits both the FTA and Rouge’s commercial success for the growing interest from New Zealand suppliers.

“In the next five years, I think we will see very good growth in this sector.”

What New Zealand needs to know

But New Zealand would be making a mistake if it viewed India simply as an export destination. Both Mishra and Mittal were clear that the value runs both ways.

“The opportunities are significant because our strengths are highly complementary,” Mittal says.

“New Zealand brings world-class expertise in dairy, horticulture, sustainability and agricultural science, while India offers scale, manufacturing capability, digital innovation and a rapidly growing agritech ecosystem.”

Mishra sees horticulture innovation as particularly promising.

He suggests technologies developed for New Zealand apple orchards could be adapted for apple growers in Shimla and Kashmir, or for orange farmers in Maharashtra.

“The opportunity lies in developing technologies together and then adapting deployment models to suit the country’s unique farming systems,” he says. “Such collaborations would create solutions that are globally relevant while remaining locally appropriate.”

That local knowledge matters more than many New Zealand businesses realise. Success in India depends on understanding its diversity, not treating it as a single market.

“Each state differs in terms of regulations, crops, climate, languages, and market structures,” Mishra says.

“A solution that works well in Maharashtra may require significant adaptation before succeeding in Kerala or Sikkim.”

He stresses the importance of working alongside trusted local institutions: farmer-producer organisations, co-operatives, and NGOs with long-standing relationships in farming communities.

Mittal is quick to point out that India is more than a large market. It is increasingly a source of innovation, engineering talent and technology solutions.

“The greatest opportunities will come from partnerships and co-development rather than simply exporting products,” he says.

The NZIEI programme is designed to build those relationships. Next year, the Foundation will take a reciprocal delegation of New Zealand businesses to India.

When they go, Mishra has some advice:

“I encourage New Zealand businesses not to underestimate Indian farmers,” he says. “They are remarkably knowledgeable, entrepreneurial, and practical. They quickly recognise technologies that genuinely solve problems – and are equally quick to reject those that do not.”

The free trade agreement has created the opportunity. Whether New Zealand captures it will depend on relationships, trust, and a willingness to see India as a long-term partner rather than just another export market.

The door is open. Now it’s time to walk through it.

Business exchange

The Asia New Zealand Foundation is New Zealand’s leading provider of Asia insights and experiences that help New Zealanders build their knowledge, skills and confidence to excel in Asia.

The New Zealand India Entrepreneurship Initiative (NZIEI) is a business exchange programme created and delivered by the Asia New Zealand Foundation that connects entrepreneurs and business leaders across New Zealand and India. Now in its second year, the programme has already produced commercial partnerships and lasting business relationships between the two countries.

Later this year, the Foundation will also take a delegation of company directors to Singapore and India – a pilot programme designed to build the international competency of New Zealand’s governance leaders.